Our inaugural week’s boxes host a medley of greens, including mustard, Tatsoi, Pac Choi, salad turnips and New Red Fire lettuce. Together, these can be torn and tossed as a bed for our favorite salad topped with soba noodles, and the protein of your choice. Individually, the Pac Choi can be marinated and grilled as a side, as we did above, while mustard greens are a classic pairing with sausage and chunky pasta. The first local lettuce salad of the year is always a treat, simply dressed, and the salad turnips can be treated like a milder cousin of the radish, a crisp and crunchy salad topping sliced raw. Enjoy!