The Romanesco is ready! This unique-looking veggie tastes like a mix between broccoli and cauliflower. We’ll have it this week at the Farm Stand along with lettuce, green beans, cabbage, peppers (sweet and hot), tomatoes, turnips, pac choi, basil and farmhouse flower bouquets.

Peppers (sweet and hot) and chard have arrived – as has our summer, evidently! In addition, this week we are harvesting parsley, pac choi, turnips, scallions, zucchini, cabbage, beets, peas, kale, basil, lettuce and broccoli. Need a new idea for basil? I finally got around to trying this Green Goddess Chicken recipe that uses basil and scallions – it turned out beautifully bronzed and yummy!

Had a little too much Lakefair yummy? Bring balance back with veggie goodness in your tummy! Here’s what we’re harvesting this week: turnips, basil, pac choi, scallions, cabbage, zucchini, snow peas, snap peas, beets!, napa cabbage, kale, broccoli, and cucumbers.

This week we’re harvesting flowers, basil, turnips, scallions, parsley, cabbage, zucchini, snow peas, snap peas, kale, napa cabbage, broccoli, cucumbers, romanesco and pac choi. Stop by for the freshest food on the east side!

After a little late start, flowers are blooming! Check out the cheerful bouquets arranged by our new intern, April! We’re also harvesting Basil, Salad Turnips, Bunch Onions (Scallions), Zucchini, Raspberries, Snap Peas, Snow Peas, Shell Peas, Cucumbers, Cilantro, Beets, Kale, Pac Choi, Broccoli, Napa Cabbage and Cabbage!  928 Wilson St NE, 4-7pm. Follow the signage up the drive to the Food Shed.

Now that it looks like summer again, things are popping in the garden! This week we’re harvesting Basil, Salad Turnips, Bunch Onions (Scallions), Zucchini, Raspberries, Snap Peas, Snow Peas, Shell Peas, Cucumbers, Cilantro, Lettuce, Beets, Kale, Pac Choi, Broccoli, Napa Cabbage and Flowers. 928 Wilson St NE, 4-7pm. Follow the signage up the drive to the Food Shed.

Stop by the Urban Futures Farm Stand this Tuesday 4-7pm, 928 Wilson St NE. Follow the signage up the drive to the Food Shed. Here’s what we are harvesting this week: Snow Peas, Snap Peas, Lettuce, Cilantro, Spinach, Beets, Basil, Raspberries, Pac Choi, Napa Cabbage, Zucchini, Cucumbers, Rhubarb, and Turnips. Look forward to seeing you!

Stop by for fresh produce right in the neighborhood! Lettuce, cilantro, pac choi, napa cabbage, kale, and possibly raspberries! Tuesday 5-8pm, come up the drive to the Food Shed, just to the right of the house. Also, check out the new page on our website, Meet the Vegetables!

Join us at the Farm Stand this summer – new day, time and location!  We’ll be open Tuesdays, from 5-8pm! We’re starting this coming Tuesday, June 7! Come on up the drive to the Food Shed (to the right of the house). We’ll have Bok Choy, Napa Cabbage, Cilantro, Kale, Radishes and several types of Lettuce! We look forward to seeing you again!

We had a visit from Eli the bee guy today! Eli is a PhD candidate from WSU, studying abundance and diversity of native pollinators. Today was his annual spring pollinator survey-he’s been studying the farm over the course of three years. Because we don’t use pesticides or chemical inputs, we enjoy a wide variety of native pollinators helping bring food to the table.